검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Impact of inclusion of flaxseed oil (pre-emulsified or encapsulated) on the physical characteristics of chicken sausages Bolger Z, Brunton NP, Monahan FJ Journal of Food Engineering, 230, 39, 2018 |
| 2 |
Effect of soya oil and glycerol on physical properties of composite WPI films Shaw NB, Monahan FJ, O'Riordan ED, O'Sullivan M Journal of Food Engineering, 51(4), 299, 2002 |
| 3 |
Modeling the effect of glycerol on the moisture sorption behavior of whey protein edible films Coupland JN, Shaw NB, Monahan FJ, O'Riordan ED, O'Sullivan M Journal of Food Engineering, 43(1), 25, 2000 |