화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 The Effect of a Newly Developed Oat-Banana Fermented Beverage with a Beta-glucan Additive on ldhL Gene Expression in Streptococcus thermophilus TKM3 KKP 2030p
Goncerzewicz A, Misiewicz A, Owczarek L, Jasinska U, Skapska S
Current Microbiology, 73(6), 773, 2016
2 Correlation between acetic acid resistance and characteristics of PQQ-dependent ADH in acetic acid bacteria
Trcek J, Toyama H, Czuba J, Misiewicz A, Matsushita K
Applied Microbiology and Biotechnology, 70(3), 366, 2006