| 1 |
Selective Oxidation of 2-Hydroxypropyl Ethers of Cellulose and Dextran: Simple and Efficient Introduction of Versatile Ketone Groups to Polysaccharides
Nichols BLB, Chen JY, Mischnick P, Edgar KJ
Biomacromolecules, 21(12), 4835, 2020 |
| 2 |
AFM-based local thermal analysis is a suitable tool to characterize the impact of different grinding techniques on sucrose surface properties
Middendorf D, Bindrich U, Mischnick P, Franke K, Heinz V
Journal of Food Engineering, 235, 50, 2018 |
| 3 |
Toward Three-Dimensional Microelectronic Systems: Directed Self-Assembly of Silicon Microcubes via DNA Surface Functionalization
Lammerhardt N, Merzsch S, Ledig J, Bora A, Waag A, Tornow M, Mischnick P
Langmuir, 29(26), 8410, 2013 |
| 4 |
Regioselective Synthesis of Cellulose Ester Homopolymers
Xu DQ, Voiges K, Elder T, Mischnick P, Edgar KJ
Biomacromolecules, 13(7), 2195, 2012 |
| 5 |
Lipase immobilization on O-propargyl and O-pentynyl dextrans and its application for the synthesis of click beetle pheromones
Tahir MN, Adnan A, Mischnick P
Process Biochemistry, 44(11), 1276, 2009 |
| 6 |
Bifunctional building blocks for glyco-architectures by TiCl4-Promoted ring opening of cyclodextrin derivatives
Bosch A, Mischnick P
Biomacromolecules, 8(7), 2311, 2007 |
| 7 |
New approaches to the analysis of enzymatically hydrolyzed methyl cellulose. Part 1. Investigation of the influence of structural parameters on the extent of degradation
Adden R, Melander C, Brinkmalm G, Gorton L, Mischnick P
Biomacromolecules, 7(5), 1399, 2006 |
| 8 |
New approaches to the analysis of enzymatically hydrolyzed methyl cellulose. Part 2. Comparison of various enzyme preparations
Melander C, Adden R, Brinkmalm G, Gorton L, Mischnick P
Biomacromolecules, 7(5), 1410, 2006 |
| 9 |
Biocompatible surface preparation using amino-functionalized amylose
Ademovic Z, Gonera A, Mischnick P, Klee D
Biomacromolecules, 7(5), 1429, 2006 |
| 10 |
The application of O-aminopropyl amylose for the stabilization of horseradish peroxidase via addition and cross-linking
Gonera A, Mischnick P, Ukeda H
Enzyme and Microbial Technology, 34(3-4), 248, 2004 |
