검색결과 : 1건
No. | Article |
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1 |
Classical and molecular analyses to characterize commercial dry yeasts used in wine fermentations Manzano M, Medrala D, Giusto C, Bartolomeoli I, Urso R, Comi G Journal of Applied Microbiology, 100(3), 599, 2006 |
No. | Article |
---|---|
1 |
Classical and molecular analyses to characterize commercial dry yeasts used in wine fermentations Manzano M, Medrala D, Giusto C, Bartolomeoli I, Urso R, Comi G Journal of Applied Microbiology, 100(3), 599, 2006 |