검색결과 : 32건
| No. | Article |
|---|---|
| 1 |
A systematic approach to evaluate the economic viability of Combined Cooling Heating and Power systems over conventional technologies Tataraki KG, Kavvadias KC, Maroulis ZB Energy, 148, 283, 2018 |
| 2 |
Design of a combined heating, cooling and power system: Sizing, operation strategy selection and parametric analysis Kavvadias KC, Tosios AP, Maroulis ZB Energy Conversion and Management, 51(4), 833, 2010 |
| 3 |
Multi-objective optimization of a trigeneration plant Kavvadias KC, Maroulis ZB Energy Policy, 38(2), 945, 2010 |
| 4 |
Cost data analysis for the food industry Marouli AZ, Maroulis ZB Journal of Food Engineering, 67(3), 289, 2005 |
| 5 |
Structural properties of extruded corn starch Thymi S, Krokida MK, Pappa A, Maroulis ZB Journal of Food Engineering, 68(4), 519, 2005 |
| 6 |
Drying kinetics of some vegetables Krokida MK, Karathanos VT, Maroulis ZB, Marinos-Kouris D Journal of Food Engineering, 59(4), 391, 2003 |
| 7 |
A structural generic model to predict the effective thermal conductivity of fruits and vegetables during drying Maroulis ZB, Krokida MK, Rahman MS Journal of Food Engineering, 52(1), 47, 2002 |
| 8 |
Short-cut design of wind farms Kiranoudis CT, Voros NG, Maroulis ZB Energy Policy, 29(7), 567, 2001 |
| 9 |
Viscoelastic behaviour of potato strips during deep fat frying Krokida MK, Oreopoulou V, Maroulis ZB, Marinos-Kouris D Journal of Food Engineering, 48(3), 213, 2001 |
| 10 |
Colour changes during deep fat frying Krokida MK, Oreopoulou V, Maroulis ZB, Marinos-Kouris D Journal of Food Engineering, 48(3), 219, 2001 |