검색결과 : 7건
| No. | Article |
|---|---|
| 1 |
Multi-sensor approach to improve optical monitoring of papaya shrinkage during drying Udomkun P, Nagle M, Argyropoulos D, Mahayothee B, Muller J Journal of Food Engineering, 189, 82, 2016 |
| 2 |
Sorption behaviour of papayas as affected by compositional and structural alterations from osmotic pretreatment and drying Udomkun P, Argyropoulos D, Nagle M, Mahayothee B, Muller J Journal of Food Engineering, 157, 14, 2015 |
| 3 |
Fruit processing residues as an alternative fuel for drying in Northern Thailand Nagle M, Habasimbi K, Mahayothee B, Haewsungcharern M, Janjai S, Muller J Fuel, 90(2), 818, 2011 |
| 4 |
Diffusivity, shrinkage and simulated drying of litchi fruit (Litchi Chinensis Sonn.) Janjai S, Mahayothee B, Lamlert N, Bala BK, Precoppe M, Nagle M, Muller J Journal of Food Engineering, 96(2), 214, 2010 |
| 5 |
Improved quality and energy performance of a fixed-bed longan dryer by thermodynamic modifications Nagle M, Azcarraga JCG, Mahayothee B, Haewsungcharern M, Janjai S, Muller J Journal of Food Engineering, 99(3), 392, 2010 |
| 6 |
Potential of roof-integrated solar collectors for preheating air at drying facilities in Northern Thailand Roman F, Nagle M, Leisa H, Janjai S, Mahayothee B, Haewsungcharoen M, Muller J Renewable Energy, 34(7), 1661, 2009 |
| 7 |
Experimental and simulated performance of a PV-ventilated solar greenhouse dryer for drying of peeled longan and banana Janjai S, Lamlert N, Intawee P, Mahayothee B, Bala BK, Nagle M, Muller J Solar Energy, 83(9), 1550, 2009 |