검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Crystal structure of Mabinlin II: A novel structural type of sweet proteins and the main structural basis for its sweetness Li DF, Jiang PH, Zhu DY, Hu YL, Max M, Wang DC Journal of Structural Biology, 162(1), 50, 2008 |
| 2 |
Developments in biotechnological production of sweet proteins Masuda T, Kitabatake N Journal of Bioscience and Bioengineering, 102(5), 375, 2006 |