검색결과 : 11건
No. | Article |
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1 |
Structural and thermodynamic investigation of pentoxifylline-cyclodextrin inclusion complex Morais CAS, Silva BL, Denadai AML, Lopes JF, De Sousa FB Chemical Physics Letters, 682, 43, 2017 |
2 |
Zein-based blend coatings: Impact on the quality of a model cheese of short ripening period Pena-Serna C, Penna ALB, Lopes JF Journal of Food Engineering, 171, 208, 2016 |
3 |
Water adsorption isotherms and thermodynamic properties of cassava bagasse Polachini TC, Betiol LFL, Lopes JF, Telis-Romero J Thermochimica Acta, 632, 79, 2016 |
4 |
Morphological, thermal and physicochemical characteristics of small granules starch from Mirabilis jalapa L Pumacahua-Ramos A, Demiate IM, Schnitzler E, Bedin AC, Telis-Romero J, Lopes JF Thermochimica Acta, 602, 1, 2015 |
5 |
Theoretical and Experimental Study of Inclusion Complexes Formed by Isoniazid and Modified beta-Cyclodextrins: H-1 NMR Structural Determination and Antibacterial Activity Evaluation Teixeira MG, de Assis JV, Soares CGP, Venancio MF, Lopes JF, Nascimento CS, Anconi CPA, Carvalho GSL, Lourenco CS, de Almeida MV, Fernandes SA, de Almeida WB Journal of Physical Chemistry B, 118(1), 81, 2014 |
6 |
Influence of ethanol and glycerol concentration over functional and structural properties of zein-oleic acid films Pena-Serna C, Lopes JF Materials Chemistry and Physics, 142(2-3), 580, 2013 |
7 |
Theoretical Study of Spectroscopic Properties of Insulated Molecular Wires Formed by Substituted Oligothiophenes and Cross-Linked alpha-Cyclodextrin Venancio MF, Nascimento CS, Anconi CPA, Lopes JF, Rocha WR, Dos Santos HF, De Almeida WB Journal of Polymer Science Part B: Polymer Physics, 49(15), 1101, 2011 |
8 |
Synthesis, Characterization, and Photophysical Properties of Three Platinum(II) Complexes Bearing Fluorescent Analogues of the Di-2-pyridylmethane Ligand Wilson JJ, Lopes JF, Lippard SJ Inorganic Chemistry, 49(11), 5303, 2010 |
9 |
Monte Carlo simulation of cisplatin molecule in aqueous solution Lopes JF, Menezes VSD, Duarte HA, Rocha WR, De Almeida WB, Dos Santos HF Journal of Physical Chemistry B, 110(24), 12047, 2006 |
10 |
Sorption isotherms of alligator's meat (Caiman crocodilus yacare) Lopes JF, Romanelli PF, Barboza SHR, Gabas AL, Telis-Romero J Journal of Food Engineering, 52(2), 201, 2002 |