화학공학소재연구정보센터
검색결과 : 5건
No. Article
1 Temperature effect on the viscosity and heat capacity behaviour of some amino acids in water and aqueous magnesium chloride solutions
Lark BS, Patyar P, Banipal TS
Journal of Chemical Thermodynamics, 39(3), 344, 2007
2 Thermodynamic studies on the interactions of diglycine with magnesium chloride in aqueous medium at different temperatures
Lark BS, Patyar P, Banipal TS
Journal of Chemical Thermodynamics, 38(12), 1592, 2006
3 Densities, partial molar volumes, and heat capacities of glycine, L-alanine, and L-leucine in aqueous magnesium chloride solutions at different temperatures
Lark BS, Patyar P, Banipal TS, Kishore N
Journal of Chemical and Engineering Data, 49(3), 553, 2004
4 Spectrophotometric determination of cobalt, nickel palladium, copper, ruthenium and molybdenum using sodium isoamylxanthate in presence of surfactants
Malik AK, Kaul KN, Lark BS, Faubel W, Rao ALJ
Turkish Journal of Chemistry, 25(1), 99, 2001
5 Partial molar heat capacities and volumes of transfer of some saccharides from water to aqueous urea solutions at T=298.15 K
Banipal PK, Banipal TS, Ahluwalia JC, Lark BS
Journal of Chemical Thermodynamics, 32(10), 1409, 2000