검색결과 : 1건
No. | Article |
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1 |
Effect of Dissolved-Oxygen and pH on Moranoline (1-Deoxynojirimycin) Fermentation by Streptomyces-Lavendulae Kojima M, Tachikake N, Kyotani Y, Konno K, Maruo S, Yamamoto M, Ezure Y Journal of Fermentation and Bioengineering, 79(4), 391, 1995 |