화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Supercritical carbon dioxide and pressurized liquid extraction of valuable ingredients from Viburnum opulus pomace and berries and evaluation of product characteristics
Kraujalis P, Kraujaliene V, Kazernaviciute R, Venskutonis PR
Journal of Supercritical Fluids, 122, 99, 2017
2 Biorefining of blackcurrant pomace into high value functional ingredients using supercritical CO2, pressurized liquid and enzyme assisted extractions
Basegmez HIO, Povilaitis D, Kitryte V, Kraujaliene V, Sulniute V, Alasalvar C, Venskutonis PR
Journal of Supercritical Fluids, 124, 10, 2017