검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Flocculation and cell surface characterization of Kloeckera apiculata from wine Farias ME, de Nadra MCM Journal of Applied Microbiology, 95(3), 457, 2003 |
| 2 |
The influence of Kloeckera apiculata and Candida pulcherrima yeasts on wine fermentation Zohre DE, Erten H Process Biochemistry, 38(3), 319, 2002 |
| 3 |
Evaluation of stereoisomers of 2,3-butanediol and acetoin to differentiate Saccharomyces cerevisiae and Kloeckera apiculata wine strains Romano P, Palla G, Caligiani A, Brandolini V, Maietti A, Salzano G Biotechnology Letters, 22(24), 1947, 2000 |