검색결과 : 7건
No. | Article |
---|---|
1 |
Origin based classification of crude oils by infrared spectrometry and chemometrics Garmarudi AB, Khanmohammadi M, Fard HG, de la Guardia M Fuel, 236, 1093, 2019 |
2 |
Classification of persimmon fruit origin by near infrared spectrometry and least squares-support vector machines Khanmohammadi M, Karami F, Mir-Marques A, Garmarudi AB, Garrigues S, de la Guardia M Journal of Food Engineering, 142, 17, 2014 |
3 |
Spectrophotometric evaluation of the photocatalytic degradation of formaldehyde by Fe2O3-TiO2 nano hybrid Khanmohammadi M, Garmarudi AB, Elmizadeh H, Roochi MB Journal of Industrial and Engineering Chemistry, 20(4), 1841, 2014 |
4 |
Sequential optimization strategy for hyaluronic acid extraction from eggshell and its partial characterization Khanmohammadi M, Khoshfetrat AB, Eskandarnezhad S, Sani NF, Ebrahimi S Journal of Industrial and Engineering Chemistry, 20(6), 4371, 2014 |
5 |
Quality based classification of gasoline samples by ATR-FTIR spectrometry using spectral feature selection with quadratic discriminant analysis Khanmohammadi M, Garmarudi AB, Ghasemi K, de la Guardia M Fuel, 111, 96, 2013 |
6 |
Simultaneous determination of paracetamol and codeine phosphate in tablets by TGA and chemometrics Khanmohammadi M, Soleimani M, Morovvat F, Garmarudi AB, Khalafbeigi M, Ghasemi K Thermochimica Acta, 530, 128, 2012 |
7 |
Fourier transform infrared spectroscopic monitoring of sol-gel process in synthesis of PbS-TiO2 nanostructures Khanmohammadi M, Fard HG, Garmarudi AB, Khoddami N Thin Solid Films, 518(23), 6729, 2010 |