화학공학소재연구정보센터
검색결과 : 7건
No. Article
1 Origin based classification of crude oils by infrared spectrometry and chemometrics
Garmarudi AB, Khanmohammadi M, Fard HG, de la Guardia M
Fuel, 236, 1093, 2019
2 Classification of persimmon fruit origin by near infrared spectrometry and least squares-support vector machines
Khanmohammadi M, Karami F, Mir-Marques A, Garmarudi AB, Garrigues S, de la Guardia M
Journal of Food Engineering, 142, 17, 2014
3 Spectrophotometric evaluation of the photocatalytic degradation of formaldehyde by Fe2O3-TiO2 nano hybrid
Khanmohammadi M, Garmarudi AB, Elmizadeh H, Roochi MB
Journal of Industrial and Engineering Chemistry, 20(4), 1841, 2014
4 Sequential optimization strategy for hyaluronic acid extraction from eggshell and its partial characterization
Khanmohammadi M, Khoshfetrat AB, Eskandarnezhad S, Sani NF, Ebrahimi S
Journal of Industrial and Engineering Chemistry, 20(6), 4371, 2014
5 Quality based classification of gasoline samples by ATR-FTIR spectrometry using spectral feature selection with quadratic discriminant analysis
Khanmohammadi M, Garmarudi AB, Ghasemi K, de la Guardia M
Fuel, 111, 96, 2013
6 Simultaneous determination of paracetamol and codeine phosphate in tablets by TGA and chemometrics
Khanmohammadi M, Soleimani M, Morovvat F, Garmarudi AB, Khalafbeigi M, Ghasemi K
Thermochimica Acta, 530, 128, 2012
7 Fourier transform infrared spectroscopic monitoring of sol-gel process in synthesis of PbS-TiO2 nanostructures
Khanmohammadi M, Fard HG, Garmarudi AB, Khoddami N
Thin Solid Films, 518(23), 6729, 2010