화학공학소재연구정보센터
검색결과 : 16건
No. Article
1 Enhancement of cytochrome c catalytic behaviour by affecting the heme environment using functionalized carbon-based nanomaterials
Patila M, Pavlidis IV, Diamanti EK, Katapodis P, Gournis D, Stamatis H
Process Biochemistry, 48(7), 1010, 2013
2 Factors affecting cellulose and hemicellulose hydrolysis of alkali treated brewers spent grain by Fusarium oxysporum enzyme extract
Xiros C, Katapodis P, Christakopoulos P
Bioresource Technology, 102(2), 1688, 2011
3 Effect of water activity on the thermal stability of Thermomyces lanuginosus xylanases for process time-temperature integration
Gogou E, Katapodis P, Christakopoulos P, Taoukis PS
Journal of Food Engineering, 100(4), 649, 2010
4 Evaluation of Fusarium oxysporum cellulolytic system for an efficient hydrolysis of hydrothermally treated wheat straw
Xiros C, Katapodis P, Christakopoulos P
Bioresource Technology, 100(21), 5362, 2009
5 High hydrostatic pressure inactivation kinetics of the plant proteases ficin and papain
Katsaros GI, Katapodis P, Taoukis PS
Journal of Food Engineering, 91(1), 42, 2009
6 Modeling the effect of temperature and high hydrostatic pressure on the proteolytic activity of kiwi fruit juice
Katsaros GI, Katapodis P, Taoukis PS
Journal of Food Engineering, 94(1), 40, 2009
7 Hydrolysis and fermentation of brewer's spent grain by Neurospora crassa
Xiros C, Topakas E, Katapodis P, Christakopoulos P
Bioresource Technology, 99(13), 5427, 2008
8 Effect of different reaction parameters on the lipase-catalyzed selective acylation of polyhydroxylated natural compounds in ionic liquids
Katsoura MH, Polydera AC, Katapodis P, Kolisis FN, Stamatis H
Process Biochemistry, 42(9), 1326, 2007
9 Purification and characterization of a thermostable intracellular beta-xylosidase from the thermophilic fungus Sporotrichum thermophile
Katapodis P, Nerinckx W, Claeyssens M, Christakopoulos P
Process Biochemistry, 41(12), 2402, 2006
10 Biosynthesis of fructo-oligosaccharides by Sporotrichum thermophile during submerged batch cultivation in high sucrose media
Katapodis P, Kalogeris E, Kekos D, Macris BJ, Christakopoulos P
Applied Microbiology and Biotechnology, 63(4), 378, 2004