화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Some physical and nutritional properties of cowpea seed (Vigna sinensis L.)
Kabas O, Yilmaz E, Ozmerzi A, Akinci I
Journal of Food Engineering, 79(4), 1405, 2007
2 Physical properties of cactus pear (Opuntia ficus india L.) grown wild in Turkey
Kabas O, Ozmerzi A, Akinci I
Journal of Food Engineering, 73(2), 198, 2006
3 Some physical, pomological and nutritional properties of two plum (Prunus domestica L.) cultivars
Ertekin C, Gozleki S, Kabas O, Sonmez S, Akinci I
Journal of Food Engineering, 75(4), 508, 2006
4 Some physical and nutritional properties of Juniperus drupacea fruits
Akinci I, Ozdemir F, Topuz A, Kabas O, Canakci M
Journal of Food Engineering, 65(3), 325, 2004