검색결과 : 19건
| No. | Article |
|---|---|
| 1 |
Citrate exporter enhances both extracellular and intracellular citric acid accumulation in the koji fungi Aspergillus luchuensis mut. kawachii and Aspergillus oryzae Nakamura E, Kadooka C, Okutsu K, Yoshizaki Y, Takamine K, Goto M, Tamaki H, Futagami T Journal of Bioscience and Bioengineering, 131(1), 68, 2021 |
| 2 |
Sirtuin SirD is involved in alpha-amylase activity and citric acid production in Aspergillus luchuensis mut. kawachii during a solid-state fermentation process Miyamoto A, Kadooka C, Mori K, Tagawa Y, Okutsu K, Yoshizaki Y, Takamine K, Goto M, Tamaki H, Futagami T Journal of Bioscience and Bioengineering, 129(4), 454, 2020 |
| 3 |
Pex16 is involved in peroxisome and Woronin body formation in the white koji fungus, Aspergillus luchuensis mut. kawachii Kimoto D, Kadooka C, Saenrungrot P, Okutsu K, Yoshizaki Y, Takamine K, Goto M, Tamaki H, Futagami T Journal of Bioscience and Bioengineering, 127(1), 85, 2019 |
| 4 |
High level production of a recombinant acid stable exoinulinase from Aspergillus kawachii Chesini M, Wagner E, Baruque DJ, Vita CE, Cavalitto SF, Ghiringhelli PD, Rojas NL Protein Expression and Purification, 147, 29, 2018 |
| 5 |
Taxonomic re-evaluation of black koji molds Hong SB, Yamada O, Samson RA Applied Microbiology and Biotechnology, 98(2), 555, 2014 |
| 6 |
Biochemical characterization of a glycoside hydrolase family 61 endoglucanase from Aspergillus kawachii Koseki T, Mese Y, Fushinobu S, Masaki K, Fujii T, Ito K, Shiono Y, Murayama T, Iefuji H Applied Microbiology and Biotechnology, 77(6), 1279, 2008 |
| 7 |
Characterization of an alpha-L-rhamnosidase from Aspergillus kawachii and its gene Koseki T, Mese Y, Nishibori N, Masaki K, Fujii T, Handa T, Yamane Y, Shiono Y, Murayama T, Iefuji H Applied Microbiology and Biotechnology, 80(6), 1007, 2008 |
| 8 |
Simultaneous production of glucoamylase and acid-stable alpha-amylase using novel submerged culture of Aspergillus kawachii NBRC4308 Shoji H, Sugimoto T, Hosoi K, Shibata K, Tanabe M, Kawatsura K Journal of Bioscience and Bioengineering, 103(2), 203, 2007 |
| 9 |
Some distinguishable properties between acid-stable and neutral types of alpha-amylases from acid-producing koji Suganurna T, Fujita K, Kitahara K Journal of Bioscience and Bioengineering, 104(5), 353, 2007 |
| 10 |
One-step concentration and partial purification of Aspergillus kawachii non-acidic polygalacturonases by adsorption to glass fiber microfilters Voget CE, Vita CE, Esquivel JCC Biotechnology Letters, 28(4), 233, 2006 |