검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Comparison of three methods of DNA extraction from cold-smoked salmon and impact of physical treatments Giacomazzi S, Leroi F, Joffraud JJ Journal of Applied Microbiology, 98(5), 1230, 2005 |
| 2 |
Research of quality indices for cold-smoked salmon using a stepwise multiple regression of microbiological counts and physico-chemical parameters Leroi F, Joffraud JJ, Chevalier F, Cardinal M Journal of Applied Microbiology, 90(4), 578, 2001 |