검색결과 : 6건
| No. | Article |
|---|---|
| 1 |
Solid-Liquid Equilibria in the Ternary System LiBr-SrBr2-H2O at 273.15, 308.15 and 323.15 K Jiang PH, He CX, Sang SH, Xing-Liu, Zhao LR Journal of Chemical and Engineering Data, 65(8), 3778, 2020 |
| 2 |
Studies of Phase Equilibria in Ternary KBr-SrBr2-H2O and NaBr-SrBr2-H2O Systems at 308 K Ye C, Gao YY, Sang SH, Jiang PH, Ge Q Journal of Chemical Engineering of Japan, 53(5), 183, 2020 |
| 3 |
High-level expression of LMW-GS and alpha-gliadin genes promoted by the expressed tag sequence of 5' end in Escherichia coli Jiang PH, Wang K, Gao JS, Zheng XR, Feng JN, Ma WJ, Yan YM, Li XH Protein Expression and Purification, 105, 54, 2015 |
| 4 |
EVOLUTION Sensing nectar's sweetness Jiang PH, Beauchamp GK Science, 345(6199), 878, 2014 |
| 5 |
Crystal structure of Mabinlin II: A novel structural type of sweet proteins and the main structural basis for its sweetness Li DF, Jiang PH, Zhu DY, Hu YL, Max M, Wang DC Journal of Structural Biology, 162(1), 50, 2008 |
| 6 |
Kinetic-Behavior of Lanthanide Extraction with Acidic Phosphorus Extractants Ma EX, Muralidharan S, Freiser H, Jiang PH Journal of Chemical Technology and Biotechnology, 65(1), 81, 1996 |