검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Thermal inactivation kinetics of pectin methylesterase and the impact of thermal treatment on the texture, electrical impedance characteristics and cell wall structure of Japanese radish (Raphanus sativus L.) Ando Y, Hagiwara S, Nabetani H Journal of Food Engineering, 199, 9, 2017 |
| 2 |
Development of nondestructive technique for detecting internal defects in Japanese radishes Takizawa K, Nakano K, Ohashi S, Yoshizawa H, Wang J, Sasaki Y Journal of Food Engineering, 126, 43, 2014 |
| 3 |
The first isolation of two types of trifluoroleucine resistant mutants of Saccharomyces servazzii Tominaga T, Okuzawa Y, Kato S, Suzuki M Biotechnology Letters, 25(20), 1735, 2003 |