검색결과 : 3건
No. | Article |
---|---|
1 |
Encapsulation of red palm oil in carboxymethyl sago cellulose beads by emulsification and vibration technology: Physicochemical characterization and & IT;in vitro & IT; digestion Sathasivam T, Muniyandy S, Chuah LH, Janarthanan P Journal of Food Engineering, 231, 10, 2018 |
2 |
Electron beam radiation mediated green synthesis of silver nanoparticles using carboxymethyl sago pulp obtained from sago waste Deekonda K, Muniyandy S, Lim YY, Janarthanan P Polymer, 86, 147, 2016 |
3 |
Thermal behavior and surface morphology studies on polystyrene grafted sago starch Janarthanan P, Yunus WMZW, Bin Ahmad M Journal of Applied Polymer Science, 90(8), 2053, 2003 |