검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Desorption isotherms and thermodynamics properties of anchovy in natura and enzymatic modified paste Moraes K, Pinto LAA Journal of Food Engineering, 110(4), 507, 2012 |
| No. | Article |
|---|---|
| 1 |
Desorption isotherms and thermodynamics properties of anchovy in natura and enzymatic modified paste Moraes K, Pinto LAA Journal of Food Engineering, 110(4), 507, 2012 |