검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Concentration of aroma compounds from an industrial solution of soluble coffee by pervaporation process Weschenfelder TA, Lantin P, Viegas MC, de Castilhos F, Scheer AD Journal of Food Engineering, 159, 57, 2015 |
| 2 |
Purification and dehydration of methylal by pervaporation Carretier E, Moulin P, Beaujean M, Charbit F Journal of Membrane Science, 217(1-2), 159, 2003 |