검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Enhancement of microwave-assisted extraction via intermittent radiation: Extraction of carotenoids from carrot peels Hiranvarachat B, Devahastin S Journal of Food Engineering, 126, 17, 2014 |
| 2 |
Bioactive compositions of extracts from cabbage outer leaves as affected by drying pretreatment prior to microwave-assisted extraction Chaisamlitpol S, Hiranvarachat B, Srichumpoung J, Devahastin S, Chiewchan N Separation and Purification Technology, 136, 177, 2014 |
| 3 |
Structural modification by different pretreatment methods to enhance microwave-assisted extraction of beta-carotene from carrots Hiranvarachat B, Devahastin S, Chiewchan N, Raghavan GSV Journal of Food Engineering, 115(2), 190, 2013 |