검색결과 : 1건
No. | Article |
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1 |
Structuring of water-in-oil emulsions using controlled aggregation of polysaccharide in aqueous phases Iqbal S, Xu ZC, Huang H, Chen XD Journal of Food Engineering, 258, 34, 2019 |
No. | Article |
---|---|
1 |
Structuring of water-in-oil emulsions using controlled aggregation of polysaccharide in aqueous phases Iqbal S, Xu ZC, Huang H, Chen XD Journal of Food Engineering, 258, 34, 2019 |