1 |
Influence of whey protein aggregation on the residence time distribution in a tubular heat exchanger and a helical holding tube during heat treatment process Ndoye FT, Erabit N, Alvarez G, Flick D Journal of Food Engineering, 112(3), 158, 2012 |
2 |
Passage time distributions for high solid fraction solid-liquid food mixtures in horizontal flow: unimodal size particle distributions Fairhurst PG, Pain JP Journal of Food Engineering, 39(4), 345, 1999 |
3 |
Vertical flows of solid-liquid food mixtures Lareo CA, Fryer PJ Journal of Food Engineering, 36(4), 417, 1998 |
4 |
Rheological characterization of a model suspension during pipe flow using MRI McCarthy KL, Kerr WL Journal of Food Engineering, 37(1), 11, 1998 |
5 |
A Heterogeneous Flow Model for the Effect of Slip and Flow Velocities on Food Sterilizer Design Mankad S, Fryer PJ Chemical Engineering Science, 52(12), 1835, 1997 |
6 |
Dimensionless analysis of the flow of spherical particles in two-phase flow in straight tubes Baptista PN, Oliveira FAR, Oliveira JC, Sastry SK Journal of Food Engineering, 31(2), 125, 1997 |
7 |
Dimensionless analysis of fluid-to-particle heat transfer coefficients Baptista PN, Oliveira FAR, Oliveira JC, Sastry SK Journal of Food Engineering, 31(2), 199, 1997 |
8 |
Particle-Velocity Profiles for Solid-Liquid Food Flows in Vertical Pipes .2. Multiple Particles Lareo C, Nedderman RM, Fryer PJ Powder Technology, 93(1), 35, 1997 |
9 |
Residence time distribution of particulate foods at aseptic processing temperatures Chandarana DI, Unverferth JA Journal of Food Engineering, 28(3), 349, 1996 |
10 |
The effect of mixing particles with different characteristics on the residence time distribution of particles in two-phase flow in a tubular system Baptista PN, Oliveira FAR, Sannervik J, Oliveira JC Journal of Food Engineering, 29(3), 361, 1996 |