| 1 |
A General Method for Selective Recognition of Monosaccharides and Oligosaccharides in Water
Gunasekara RW, Zhao Y
Journal of the American Chemical Society, 139(2), 829, 2017 |
| 2 |
Sequence-Selective Binding of Oligopeptides in Water through Hydrophobic Coding
Awino JK, Gunasekara RW, Zhao Y
Journal of the American Chemical Society, 139(6), 2188, 2017 |
| 3 |
A General Method for Selective Recognition of Monosaccharides and Oligosaccharides in Water (vol 139, pg 829, 2017)
Gunasekara RW, Zhao Y
Journal of the American Chemical Society, 139(6), 2530, 2017 |
| 4 |
Selective Recognition of D-Aldohexoses in Water by Boronic Acid-Functionalized, Molecularly Imprinted Cross-Linked Micelles
Awino JK, Gunasekara RW, Zhao Y
Journal of the American Chemical Society, 138(31), 9759, 2016 |
| 5 |
Rationally Designed Cooperatively Enhanced Receptors To Magnify Host-Guest Binding in Water
Gunasekara RW, Zhao Y
Journal of the American Chemical Society, 137(2), 843, 2015 |
| 6 |
Conformationally Switchable Water-Soluble Fluorescent Bischolate Foldamers as Membrane-Curvature Sensors
Gunasekara RW, Zhao Y
Langmuir, 31(13), 3919, 2015 |
