검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Prevalence, characterization and growth of Bacillus cereus in commercial cooked chilled foods containing vegetables Choma C, Guinebretiere MH, Carlin F, Schmitt P, Velge P, Granum PE, Nguyen-The C Journal of Applied Microbiology, 88(4), 617, 2000 |