검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Visual modeling of laser-induced dough browning Chen PY, Blutinger JD, Meijers Y, Zheng CX, Grinspun E, Lipson H Journal of Food Engineering, 243, 9, 2019 |
| 2 |
Characterization of dough baked via blue laser (vol 232, pg 56, 2018) Blutinger JD, Meijers Y, Chen PY, Zheng CX, Grinspun E, Lipson H Journal of Food Engineering, 234, 117, 2018 |
| 3 |
Characterization of dough baked via blue laser Blutinger JD, Meijers Y, Chen PY, Zheng CX, Grinspun E, Lipson H Journal of Food Engineering, 232, 56, 2018 |