검색결과 : 7건
| No. | Article |
|---|---|
| 1 |
Combinational enhancing effects of formulation and encapsulation on digestive stability and intestinal transport of green tea catechins Son YR, Chung JH, Ko S, Shim SM Journal of Microencapsulation, 33(2), 183, 2016 |
| 2 |
Green tea catechins enhance norepinephrine-induced lipolysis via a protein kinase A-dependent pathway in adipocytes Chen S, Osaki N, Shimotoyodome A Biochemical and Biophysical Research Communications, 461(1), 1, 2015 |
| 3 |
Extraction of catechins from decaffeinated green tea for development of nanoemulsion using palm oil and sunflower oil based lipid carrier systems Gadkari PV, Balaraman M Journal of Food Engineering, 147, 14, 2015 |
| 4 |
Nutraceutical Approach for Preventing Obesity-Related Colorectal and Liver Carcinogenesis Shimizu M, Kubota M, Tanaka T, Moriwaki H International Journal of Molecular Sciences, 13(1), 579, 2012 |
| 5 |
Green tea encapsulation by means of high pressure antisolvent coprecipitation Sosa MV, Rodriguez-Rojo S, Mattea F, Cismondi M, Cocero MJ Journal of Supercritical Fluids, 56(3), 304, 2011 |
| 6 |
Antimalarial properties of green tea Sannella AR, Messori L, Casini A, Vincieri FF, Bilia AR, Majori G, Severini C Biochemical and Biophysical Research Communications, 353(1), 177, 2007 |
| 7 |
Green tea polyphenols as inhibitors of ribonuclease A Ghosh KS, Maiti TK, Dasgupta S Biochemical and Biophysical Research Communications, 325(3), 807, 2004 |