검색결과 : 2건
No. | Article |
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1 |
Characteristic Size for Onset of Coffee-Ring Effect in Evaporating Lysozyme-Water Solution Droplets Gorr HM, Zueger JM, Barnard JA Journal of Physical Chemistry B, 116(40), 12213, 2012 |
2 |
Lysozyme Pattern Formation in Evaporating Drops Gorr HM, Zueger JM, Barnard JA Langmuir, 28(9), 4039, 2012 |