1 |
Study of Stability of Recombinant Plasmids During the Continuous-Culture of Bacillus-Stearothermophilus Nub3621 in Nonselective Medium Brigidi P, Gonzalezvara A, Rossi M, Matteuzzi D Biotechnology and Bioengineering, 53(5), 507, 1997 |
2 |
Assessment of Kinetic-Models for the Production of L-Lactic and D-Lactic Acid Isomers by Lactobacillus-Casei Dms-20011 and Lactobacillus-Coryniformis Dms-20004 in Continuous Fermentation Pinelli D, Gonzalezvara A, Matteuzzi D, Magelli F Journal of Fermentation and Bioengineering, 83(2), 209, 1997 |
3 |
Production of L(+) and D(-) Lactic-Acid Isomers by Lactobacillus-Casei Subsp Casei DSM-20011 and Lactobacillus-Coryniformis Subsp Torquens DSM-20004 in Continuous Fermentation Gonzalezvara A, Pinelli D, Rossi M, Fajner D, Magelli F, Matteuzzi D Journal of Fermentation and Bioengineering, 81(6), 548, 1996 |
4 |
A Near-Infrared Spectroscopy Technique for the Control of Fermentation Processes - An Application to Lactic-Acid Fermentation Vaccari G, Dosi E, Campi AL, Gonzalezvara A, Matteuzzi D, Mantovani G Biotechnology and Bioengineering, 43(10), 913, 1994 |