1 |
Comparison between continuous and intermittent drying of whole bananas using empirical and diffusion models to describe the processes da Silva WP, Rodrigues AF, Silva CMDPSE, de Castro DS, Gomes JP Journal of Food Engineering, 166, 230, 2015 |
2 |
Drying description of cylindrical pieces of bananas in different temperatures using diffusion models da Silva WP, Silva CMDPSE, Gomes JP Journal of Food Engineering, 117(3), 417, 2013 |
3 |
Study on the glycerolysis reaction of high free fatty acid oils for use as biodiesel feedstock Felizardo P, Machado J, Vergueiro D, Correia MJN, Gomes JP, Bordado JM Fuel Processing Technology, 92(6), 1225, 2011 |
4 |
Real climate experimental study of two double window systems with preheating of ventilation air Carlos JS, Corvacho H, Silva PD, Castro-Gomes JP Energy and Buildings, 42(6), 928, 2010 |
5 |
Determination of effective diffusivity and convective mass transfer coefficient for cylindrical solids via analytical solution and inverse method: Application to the drying of rough rice da Silva WP, Precker JW, Silva CMDPSE, Gomes JP Journal of Food Engineering, 98(3), 302, 2010 |
6 |
Catalytic processes for the technical use of natural fats and oils Behr A, Westfechtel A, Gomes JP Chemical Engineering & Technology, 31(5), 700, 2008 |