화학공학소재연구정보센터
검색결과 : 8건
No. Article
1 Biomass yield and quality of wild populations of tall wheatgrass [Elymus elongatus (Host.) Runemark]
Martyniak D, Zurek G, Prokopiuk K
Biomass & Bioenergy, 101, 21, 2017
2 Molecular approaches for genetic improvement of seed quality and characterization of genetic diversity in soybean: a critical review
Tripathi N, Khare D
Biotechnology Letters, 38(10), 1645, 2016
3 Functional analysis to identify genes in wine yeast adaptation to low-temperature fermentation
Salvado Z, Chiva R, Rozes N, Cordero-Otero R, Guillamon JM
Journal of Applied Microbiology, 113(1), 76, 2012
4 Calorific value of Prosopis africana and Balanites aegyptiaca wood: Relationships with tree growth, wood density and rainfall gradients in the West African Sahel
Montes CS, da Silva DA, Garcia RA, de Muniz GIB, Weber JC
Biomass & Bioenergy, 35(1), 346, 2011
5 Biology and genetic improvement of Jatropha curcas L.: A review
Divakara BN, Upadhyaya HD, Wani SP, Gowda CLL
Applied Energy, 87(3), 732, 2010
6 Fermentative capacity of dry active wine yeast requires a specific oxidative stress response during industrial biomass growth
Perez-Torrado R, Gomez-Pastor R, Larsson C, Matallana E
Applied Microbiology and Biotechnology, 81(5), 951, 2009
7 Evaluation of latex from five Hevea clones grown in Sao Paulo State, Brazil
de Oliveira LCS, de Arruda EJ, da Costa RB, Goncalves PS, Delben A
Thermochimica Acta, 398(1-2), 259, 2003
8 WOODY BIOMASS PRODUCTION SYSTEMS FOR FLORIDA
ROCKWOOD DL, PATHAK NN, SATAPATHY PC
Biomass & Bioenergy, 5(1), 23, 1993