검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Protein-tannic acid multilayer films: A multifunctional material for microencapsulation of food-derived bioactives Lau HH, Murney R, Yakovlev NL, Novoselova MV, Lim SH, Roy N, Singh H, Sukhorukov GB, Haigh B, Kiryukhin MV Journal of Colloid and Interface Science, 505, 332, 2017 |
| 2 |
Encapsulation of konjac glucomannan in oil droplets to reduce viscosity of aqueous suspensions and gradually increase viscosity during simulated gastric digestion Wu JN, Zhong QX Journal of Food Engineering, 175, 104, 2016 |