검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Molecular and physiological comparison of spoilage wine yeasts Sangorrin MP, Garcia V, Lopes CA, Saez JS, Martinez C, Ganga MA Journal of Applied Microbiology, 114(4), 1066, 2013 |
| 2 |
Genomic and phenotypic comparison between similar wine yeast strains of Saccharomyces cerevisiae from different geographic origins Salinas F, Mandakovic D, Urzua U, Massera A, Miras S, Combina M, Ganga MA, Martinez C Journal of Applied Microbiology, 108(5), 1850, 2010 |
| 3 |
The arginine deiminase locus of Oenococcus oeni includes a putative arginyl-tRNA synthetase ArgS2 at its 3'-end Nehme B, Ganga MA, Lonvaud-Funel A Applied Microbiology and Biotechnology, 70(5), 590, 2006 |
| 4 |
Effect of wine yeast monoculture practice on the biodiversity of non-Saccharomyces yeasts Ganga MA, Martinez C Journal of Applied Microbiology, 96(1), 76, 2004 |