| 1 |
Recent advances in the food application of electrospun nanofibers
Han WH, Li X, YU GF, Wang BC, Huang LP, Wang J, Long YZ
Journal of Industrial and Engineering Chemistry, 110, 15, 2022 |
| 2 |
Copper nanoparticles interlocked phase-change microcapsules for thermal buffering in packaging application
Parvate S, Singh J, Vennapusa JR, Dixit P, Chattopadhyay S
Journal of Industrial and Engineering Chemistry, 102, 69, 2021 |
| 3 |
Kinetics and mechanisms of Zn2+ release from antimicrobial food packaging based on poly (butylene adipate-co-terephthalate) and zinc oxide nanoparticles
Seray M, Skender A, Hadj-Hamou AS
Polymer Bulletin, 78(2), 1021, 2021 |
| 4 |
Functionalization of char derived from pyrolysis of metallised food packaging plastics waste and its application as a filler in fiberglass/epoxy composites
Yousef S, Eimontas J, Subadra SP, Striugas N
Process Safety and Environmental Protection, 147, 723, 2021 |
| 5 |
Rational design of active packaging films based on polyaniline-coated polymethyl methacrylate/nanocellulose composites
Rehim MAH, Yassin MA, Zahran H, Kamel S, Moharam ME, Turky G
Polymer Bulletin, 77(5), 2485, 2020 |
| 6 |
Chia seeds to develop new biodegradable polymers for food packaging: Properties and biodegradability
Fernandes SS, Romani VP, Filipini GD, Martins VG
Polymer Engineering and Science, 60(9), 2214, 2020 |
| 7 |
Experimental and theoretical study of polypropylene: Antioxidant migration with different food simulants and temperatures
Chang Y, Kang K, Park SJ, Choi JC, Kim M, Han J
Journal of Food Engineering, 244, 142, 2019 |
| 8 |
Chitosan thymol nanoparticles improve the antimicrobial effect and the water vapour barrier of chitosan-quinoa protein films
Medina E, Caro N, Abugoch L, Gamboa A, Diaz-Dosque M, Tapia C
Journal of Food Engineering, 240, 191, 2019 |
| 9 |
Migration of organic contaminants into dry powdered food in paper packaging materials and the influencing factors
Xue MG, Chai XS, Li XD, Chen RQ
Journal of Food Engineering, 262, 75, 2019 |
| 10 |
Mathematical modeling of mechanical and barrier properties of poly(lactic acid)/poly(butylene adipate-co-terephthalate)/thermoplastic starch based nanocomposites
Manepalli PH, Alavi S
Journal of Food Engineering, 261, 60, 2019 |
