화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Autochthonous yeasts associated with mature pineapple fruits, freshly crushed juice and their ferments; and the chemical changes during natural fermentation
Chanprasartsuk OO, Prakitchaiwattana C, Sanguandeekul R, Fleet GH
Bioresource Technology, 101(19), 7500, 2010
2 Lactic acid bacteria associated with wine grapes from several Australian vineyards
Bae S, Fleet GH, Heard GM
Journal of Applied Microbiology, 100(4), 712, 2006
3 Composition of the cell walls of several yeast species
Nguyen TH, Fleet GH, Rogers PL
Applied Microbiology and Biotechnology, 50(2), 206, 1998
4 ULTRASTRUCTURE OF THE CELL-WALL OF SCHIZOSACCHAROMYCES-POMBE FOLLOWING TREATMENT WITH VARIOUS GLUCANASES
KOPECKA M, FLEET GH, PHAFF HJ
Journal of Structural Biology, 114(2), 140, 1995