| 1 |
Impact of fish protein concentrate on apparent viscosity and physical properties of soy protein concentrate subjected to thermomechanical treatment
Ahmad R, Oterhals A, Xue Y, Skodvin T, Samuelsen TA
Journal of Food Engineering, 259, 34, 2019 |
| 2 |
Influence of enzymatic hydrolysis conditions on the degree of hydrolysis and functional properties of protein hydrolysate obtained from Chinese sturgeon (Acipenser sinensis) by using papain enzyme
Noman A, Xu YS, AL-Bukhaiti WQ, Abed SM, Ali AH, Ramadhan AH, Xia WS
Process Biochemistry, 67, 19, 2018 |
| 3 |
Optimal design of industrial scale continuous process for fractionation by membrane technologies of protein hydrolysate derived from fish wastes
Abejon R, Belleville MP, Sanchez-Marcano J, Garea A, Irabien A
Separation and Purification Technology, 197, 137, 2018 |
| 4 |
Evaluation on performance of dead-end ultrafiltration membrane in fractionating tilapia by-product protein hydrolysate
Roslan J, Kamal SMM, Yunos KFM, Abdullah N
Separation and Purification Technology, 195, 21, 2018 |
| 5 |
Development of a mathematical protocol to graphically analyze irreversible changes induced by high pressure treatment in fish muscle proteins
Guzman-Meza M, Segura-Ponce L, Tabilo-Munizaga G, Perez-Won M
Journal of Food Engineering, 215, 134, 2017 |
| 6 |
Antioxidant Properties of Fish Protein Hydrolysates Prepared from Cod Protein Hydrolysate by Bacillus sp.
Godinho I, Pires C, Pedro S, Teixeira B, Mendes R, Nunes ML, Batista I
Applied Biochemistry and Biotechnology, 178(6), 1095, 2016 |
| 7 |
The Proteolytic Activity of Philibertia gilliesii Latex. Purification of Philibertain g II
Sequeiros C, Torres MJ, Nievas ML, Caffini NO, Natalucci CL, Lopez LMI, Trejo SA
Applied Biochemistry and Biotechnology, 179(2), 332, 2016 |
| 8 |
Solution-blown nanofiber mats from fish sarcoplasmic protein
Sett S, Stephansen K, Yarin AL
Polymer, 93, 78, 2016 |
| 9 |
Sensory and surface-active properties of protein hydrolysates based on Atlantic salmon (Salmo salar) by-products
Aspevik T, Totland C, Lea P, Oterhals A
Process Biochemistry, 51(8), 1006, 2016 |
| 10 |
Bio/sonochemical conversion of fish backbones into bioactive nanospheres
Fernandes MM, Rivera D, Francesko A, Slizyte R, Mozuraityte R, Rommi K, Lantto R, Tzanov T
Process Biochemistry, 50(11), 1843, 2015 |
