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Antioxidant Properties of Fish Protein Hydrolysates Prepared from Cod Protein Hydrolysate by Bacillus sp. Godinho I, Pires C, Pedro S, Teixeira B, Mendes R, Nunes ML, Batista I Applied Biochemistry and Biotechnology, 178(6), 1095, 2016 |
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New Biofuel Alternatives: Integrating Waste Management and Single Cell Oil Production Martinez EJ, Raghavan V, Gonzalez-Andres F, Gomez X International Journal of Molecular Sciences, 16(5), 9385, 2015 |
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High hydrostatic pressure activates gene expression that leads to ethanol production enhancement in a Saccharomyces cerevisiae distillery strain Bravim F, Lippman SI, da Silva LF, Souza DT, Fernandes AAR, Masuda CA, Broach JR, Fernandes PMB Applied Microbiology and Biotechnology, 97(5), 2093, 2013 |
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Dephenolization of stored olive-mill wastewater, using four different adsorbing matrices to attain a low-cost feedstock for hydrogen photo-production Padovani G, Pintucci C, Carlozzi P Bioresource Technology, 138, 172, 2013 |
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Fresh olive mill waste deprived of polyphenols as feedstock for hydrogen photo-production by means of Rhodopseudomonas palustris 42OL Pintucci C, Giovannelli A, Traversi ML, Ena A, Padovani G, Carlozzi P Renewable Energy, 51, 358, 2013 |
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Directed optimization of biocatalytic transglycosylation processes by the integration of genetic algorithms and fermentative approaches into a kinetic model Beine R, Valente AR, Biedendieck R, Jahn D, Seibel J Process Biochemistry, 44(10), 1103, 2009 |
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Xanthan gum production from cassava bagasse hydrolysate with Xanthomonas campestris using alternative sources of nitrogen Woiciechowski AL, Soccol CR, Rocha S, Pandey A Applied Biochemistry and Biotechnology, 118(1-3), 305, 2004 |
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Alternatives for detoxification of diluted-acid lignocellulosic hydrolyzates for use in fermentative processes: a review Mussatto SI, Roberto IC Bioresource Technology, 93(1), 1, 2004 |
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Effect of pH and activated charcoal adsorption on hemicellulosic hydrolysate detoxification for xylitol production Mussatto SI, Santos JC, Roberto IC Journal of Chemical Technology and Biotechnology, 79(6), 590, 2004 |