검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
High-level expression of a glycoside hydrolase family 26 8-mannanase from Aspergillus niger in Pichia pastoris for production of partially hydrolysed fenugreek gum Wang NN, Liu J, Li YX, Ma JW, Yan QJ, Jiang ZQ Process Biochemistry, 100, 90, 2021 |
| 2 |
On the understanding of the adsorption of Fenugreek gum on mild steel in an acidic medium: Insights from experimental and computational studies Lgaz H, Chung IM, Salghi R, Ali IH, Chaouiki A, El Aoufir Y, Khan MI Applied Surface Science, 463, 647, 2019 |
| 3 |
Developing spray-dried powders containing anthocyanins of black raspberry juice encapsulated based on fenugreek gum Yousefi S, Emam-Djomeh Z, Mousavi M, Kobarfard F, Zbicinski I Advanced Powder Technology, 26(2), 462, 2015 |
| 4 |
The flow behavior, thixotropy and dynamical viscoelasticity of fenugreek gum Wei YX, Lin YB, Xie R, Xu YF, Yao J, Zhang J Journal of Food Engineering, 166, 21, 2015 |