화학공학소재연구정보센터
검색결과 : 8건
No. Article
1 Influence of isoleucyl dipeptide side-chains on the dissociation and intermolecular interactions in water at 298.15 K
Vecchio S, Antonelli ML, Fantauzzi F, Rodante F, Spadaro C
Thermochimica Acta, 438(1-2), 130, 2005
2 Thermodynamics of dipeptides in water. VI. Calorimetric determination of enthalpy changes of dissociation processes in water of the free alpha-carboxyl and alpha-amino groups in a series of dipeptides. Comparison of these processes for two series of dipeptides
Rodante F, Fantauzzi F, Catalani G
Thermochimica Acta, 311(1-2), 43, 1998
3 Thermodynamics of Dipeptides in Water .5. Calorimetric Determination of Enthalpy Change Values Related to Proton-Transfer Processes of a Series of Dipeptides in Water
Rodante F, Fantauzzi F, Catalani G
Thermochimica Acta, 296(1-2), 15, 1997
4 Enthalpy of dilution of aqueous CaCl2 solutions at 308.15 K
DelRe G, Fantauzzi F, DiGiacomo G, Mucciante V
Desalination, 107(3), 199, 1996
5 Heat of Saturation of Apo and Apo Desialylated Human Serum Transferrin at 298.15 K
Dandrea G, Mucciante V, Fantauzzi F
Thermochimica Acta, 273, 287, 1996
6 The Thermodynamics of Dipeptides in Water .4. Calorimetric Study of the Influence of Methyl and Isopropyl Chains on the Free Alpha-Carboxyl and Free Alpha-Amino Groups
Rodante F, Fantauzzi F, Mucciante V
Thermochimica Acta, 279, 35, 1996
7 Thermal-Analysis of a Series of Dipeptides Having Alpha-Alanine as the First Term - Mutual Influence of Structures
Rodante F, Fantauzzi F, Catalani G
Thermochimica Acta, 284(2), 351, 1996
8 Enthalpy of Dilution of Ethanol-Cacl2 Solutions at 298.15-K
Delre G, Fantauzzi F, Digiacomo G, Mucciante V
Thermochimica Acta, 232(2), 177, 1994