화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Thermodynamic analysis of drying process in a diagonal-batch dryer developed for batch uniformity using potato slices
Amjad W, Hensel O, Munir A, Esper A, Sturm B
Journal of Food Engineering, 169, 238, 2016
2 Spatial homogeneity of drying in a batch type food dryer with diagonal air flow design
Amjad W, Munir A, Esper A, Hensel O
Journal of Food Engineering, 144, 148, 2015
3 Solar drying - An effective means of food preservation
Esper A, Muhlbauer W
Renewable Energy, 15(1), 95, 1998