| 1 |
Antimicrobial activity of enterocins against Listeria sp. and other food spoilage bacteria
Furlaneto-Maia L, Ramalho R, Rocha KR, Furlaneto MC
Biotechnology Letters, 42(5), 797, 2020 |
| 2 |
Assessment of different iron species as activators of S2O82- and HSO5- for inactivation of wild bacteria strains
Rodriguez-Chueca J, Guerra-Rodriguez S, Raez JM, Lopez-Munoz MJ, Rodriguez E
Applied Catalysis B: Environmental, 248, 54, 2019 |
| 3 |
Wild bacteria inactivation in WWTP secondary effluents by solar photo-fenton at neutral pH in raceway pond reactors
Garcia BE, Rivas G, Arzate S, Perez JAS
Catalysis Today, 313, 72, 2018 |
| 4 |
Kinetic modeling of Escherichia coli and Enterococcus sp. inactivation in wastewater treatment by photo-Fenton and H2O2/UV-vis processes
Rodriguez-Chueca J, Ormad MP, Mosteo R, Ovelleiro JL
Chemical Engineering Science, 138, 730, 2015 |
| 5 |
Prevalence and antimicrobial resistance of Enterococcus species of food animal origin from Beijing and Shandong Province, China
Liu Y, Liu K, Lai J, Wu C, Shen J, Wang Y
Journal of Applied Microbiology, 114(2), 555, 2013 |
| 6 |
Reduction of Fe(III) chelated with citrate in an NOx scrubber solution by Enterococcus sp FR-3
Li W, Liu N, Cai LL, Jiang JL, Chen JM
Bioresource Technology, 102(3), 3049, 2011 |
| 7 |
Multiple antibiotic resistances of Enterococcus isolates from raw or sand-filtered sewage
Xu JY, Gallert C, Winter J
Applied Microbiology and Biotechnology, 74(2), 493, 2007 |
| 8 |
Effect of cheese consumption on emergence of antimicrobial resistance in the intestinal microflora induced by a short course of amoxicillin-clavulanic acid
Bertrand X, Dufour V, Millon L, Beuvier E, Gbaguidi-Haore H, Piarroux R, Vuitton A, Talon D
Journal of Applied Microbiology, 102(4), 1052, 2007 |
| 9 |
Bactericidal action of illuminated TiO2 on pure Escherichia coli and natural bacterial consortia: post-irradiation events in the dark and assessment of the effective disinfection time
Rincon AG, Pulgarin C
Applied Catalysis B: Environmental, 49(2), 99, 2004 |
