검색결과 : 12건
| No. | Article |
|---|---|
| 1 |
Survival characteristics of environmental and clinically derived strains of Cronobacter sakazakii in infant milk formula (IMF) and ingredients Walsh D, Molloy C, Iversen C, Carroll J, Cagney C, Fanning S, Duffy G Journal of Applied Microbiology, 110(3), 697, 2011 |
| 2 |
Application of quantitative reverse-transcription PCR (qRT-PCR) for the determination of the total viable count (TVC) on meat samples Dolan A, Burgess CM, Fanning S, Duffy G Journal of Applied Microbiology, 109(1), 91, 2010 |
| 3 |
Temperature dependence of sorption of gases by coals and charcoals Sakurovs R, Day S, Weir S, Duffy G International Journal of Coal Geology, 73(3-4), 250, 2008 |
| 4 |
Prevalence and numbers of Salmonella spp. and Enterobacteriaceae on pork cuts in abattoirs in the Republic of Ireland Prendergast DM, Duggan SJ, Fanning S, Cormican M, Gonzales-Barron U, Butler F, Duffy G Journal of Applied Microbiology, 105(4), 1209, 2008 |
| 5 |
Application of a modified Dubinin-Radushkevich equation to adsorption of gases by coals under supercritical conditions Sakurovs R, Day S, Weir S, Duffy G Energy & Fuels, 21(2), 992, 2007 |
| 6 |
The effect of thermal treatments on the viability and infectivity of Cryptosporidium parvum on beef surfaces Moriarty EM, Duffy G, McEvoy JM, Caccio S, Sheridan JJ, McDowell D, Blair IS Journal of Applied Microbiology, 98(3), 618, 2005 |
| 7 |
RAPID detection and quantification of E-coli O157/O26/O111 in minced beef by real-time PCR O'Hanlon KA, Catarame TMG, Duffy G, Blair IS, McDowell DA Journal of Applied Microbiology, 96(5), 1013, 2004 |
| 8 |
Optimization of enrichment and plating procedures for the recovery of Escherichia coli O111 and O26 from minced beef Catarame TMG, O'Hanlon KA, Duffy G, Sheridan JJ, Blair IS, McDowell DA Journal of Applied Microbiology, 95(5), 949, 2003 |
| 9 |
Antibiotic resistance among Listeria, including Listeria monocytogenes, in retail food Walsh D, Duffy G, Sheridan JJ, Blair IS, McDowell DA Journal of Applied Microbiology, 90(4), 517, 2001 |
| 10 |
Thermal resistance of wild-type and anti biotic-resistant Listeria monocytogenes in meat and potato substrates Walsh D, Sheridan JJ, Duffy G, Blair IS, McDowell DA, Harrington D Journal of Applied Microbiology, 90(4), 555, 2001 |