화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 Increased xylose affinity of Hxt2 through gene shuffling of hexose transporters in Saccharomyces cerevisiae
Nijland JG, Shin HY, de Waal PP, Klaassen P, Driessen AJM
Journal of Applied Microbiology, 124(2), 503, 2018
2 The Amino-Terminal Tail of Hxt11 Confers Membrane Stability to the Hxt2 Sugar Transporter and Improves Xylose Fermentation in the Presence of Acetic Acid
Shin HY, Nijland JG, de Waal PP, Driessen AJM
Biotechnology and Bioengineering, 114(9), 1937, 2017
3 Photocontrol of Antibacterial Activity: Shifting from UV to Red Light Activation
Wegener M, Hansen MJ, Driessen AJM, Szymanski W, Feringa B
Journal of the American Chemical Society, 139(49), 17979, 2017
4 Improved xylose uptake in Saccharomyces cerevisiae due to directed evolution of galactose permease Gal2 for sugar co-consumption
Reznicek O, Facey SJ, de Waal PP, Teunissen AWRH, de Bont JAM, Nijland JG, Driessen AJM, Hauer B
Journal of Applied Microbiology, 119(1), 99, 2015
5 Supramolecular Assembly of Artificial Metalloenzymes Based on the Dimeric Protein LmrR as Promiscuous Scaffold
Bos J, Browne WR, Driessen AJM, Roelfes G
Journal of the American Chemical Society, 137(31), 9796, 2015
6 Reshaping of the conformational search of a protein by the chaperone trigger factor
Mashaghi A, Kramer G, Bechtluft P, Zachmann-Brand B, Driessen AJM, Bukau B, Tans SJ
Nature, 500(7460), 98, 2013