화학공학소재연구정보센터
검색결과 : 5건
No. Article
1 Effects of ultrasound-assisted extraction on the structural, functional and antioxidant properties of Dolichos lablab L. Protein
Zhao YJ, Wen CT, Feng YQ, Zhang JX, He YQ, Duan YQ, Zhang HH, Ma HL
Process Biochemistry, 101, 274, 2021
2 Mannose-specific legume lectin from the seeds of Dolichos lablab (FRIL) stimulates inflammatory and hypernociceptive processes in mice
Teixeira CS, Assreuy AMS, Osterne VJD, Amorim RMF, Brizeno LAC, Debray H, Nagano CS, Delatorre P, Sampaio AH, Rocha BAM, Cavada BS
Process Biochemistry, 49(3), 529, 2014
3 Characterization of alpha-mannosidase from Dolichos lablab seeds: Partial amino acid sequencing and N-glycan analysis
Kumar BSG, Pohlentz G, Mormann M, Kumar NS
Protein Expression and Purification, 89(1), 7, 2013
4 Affinity purification, physicochemical and immunological characterization of a galactose-specific lectin from the seeds of Dolichos lablab (Indian lablab beans)
Latha VL, Rao RN, Nadimpalli SK
Protein Expression and Purification, 45(2), 296, 2006
5 Dolichin, a new chitinase-like antifungal protein isolated from field beans (Dolichos lablab)
Ye XY, Wang HX, Ng TB
Biochemical and Biophysical Research Communications, 269(1), 155, 2000