검색결과 : 20건
No. | Article |
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1 |
New insights in self-assembled monolayer of imidazolines on iron oxide investigated by DFT Gouron A, Le Mapihan K, Camperos S, Al Farra A, Lair V, Ringuede A, Cassir M, Diawara B Applied Surface Science, 456, 437, 2018 |
2 |
Multi-Scale Modeling of the Initial Stages of Anodic Oxidation of Titanium Stancheva M, Diawara B, Lebreau F, Bojinov M Journal of the Electrochemical Society, 161(8), E3188, 2014 |
3 |
Bacillus amyloliquefaciens ssp plantarum strains as potential protective starter cultures for the production of Bikalga, an alkaline fermented food Compaore CS, Nielsen DS, Sawadogo-Lingani H, Berner TS, Nielsen KF, Adimpong DB, Diawara B, Ouedraogo GA, Jakobsen M, Thorsen L Journal of Applied Microbiology, 115(1), 133, 2013 |
4 |
Oxide Film Growth Kinetics on Metals and Alloys II. Numerical Simulation of Transient Behavior Leistner K, Toulemonde C, Diawara B, Seyeux A, Marcus P Journal of the Electrochemical Society, 160(6), C197, 2013 |
5 |
The microbiology of Bandji, palm wine of Borassus akeassii from Burkina Faso: identification and genotypic diversity of yeasts, lactic acid and acetic acid bacteria Ouoba LII, Kando C, Parkouda C, Sawadogo-Lingani H, Diawara B, Sutherland JP Journal of Applied Microbiology, 113(6), 1428, 2012 |
6 |
Reactive Molecular Dynamics of the Initial Oxidation Stages of Ni(111) in Pure Water: Effect of an Applied Electric Field Assowe O, Politano O, Vignal V, Arnoux P, Diawara B, Verners O, van Duin ACT Journal of Physical Chemistry A, 116(48), 11796, 2012 |
7 |
Synergy between iono-covalent bonds and van der Waals interactions in SAMs formation: A first-principles study of adsorption of carboxylic acids on the Zn-ZnO(0001) surface Islam MM, Diawara B, Marcus P, Costa D Catalysis Today, 177(1), 39, 2011 |
8 |
Biomolecule-Biomaterial Interaction: A DFT-D Study of Glycine Adsorption and Self-Assembly on Hydroxylated Cr2O3 Surfaces Costa D, Garrain PA, Diawara B, Marcus P Langmuir, 27(6), 2747, 2011 |
9 |
Genotypic diversity of lactic acid bacteria isolated from African traditional alkaline-fermented foods Ouoba LII, Nyanga-Koumou CAG, Parkouda C, Sawadogo H, Kobawila SC, Keleke S, Diawara B, Louembe D, Sutherland JP Journal of Applied Microbiology, 108(6), 2019, 2010 |
10 |
Identification of Bacillus spp. from Bikalga, fermented seeds of Hibiscus sabdariffa: phenotypic and genotypic characterization Ouoba LII, Parkouda C, Diawara B, Scotti C, Varnam AH Journal of Applied Microbiology, 104(1), 122, 2008 |