검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Rheological characterisation of thickened milk components (protein, lactose and minerals) Hadde EK, Nicholson TM, Cichero JAY, Deblauwe C Journal of Food Engineering, 166, 263, 2015 |
| No. | Article |
|---|---|
| 1 |
Rheological characterisation of thickened milk components (protein, lactose and minerals) Hadde EK, Nicholson TM, Cichero JAY, Deblauwe C Journal of Food Engineering, 166, 263, 2015 |