검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
The Effect of Temperature on the Modification of Sorghum and Barley During Malting Agu RC, Palmer GH Process Biochemistry, 32(6), 501, 1997 |
| No. | Article |
|---|---|
| 1 |
The Effect of Temperature on the Modification of Sorghum and Barley During Malting Agu RC, Palmer GH Process Biochemistry, 32(6), 501, 1997 |