검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
The effect of enzymatic treatment of a sunflower protein isolate on the rate of adsorption at the air-water interface Conde JM, Patino JMR Journal of Food Engineering, 78(3), 1001, 2007 |
| 2 |
Structural characteristics of dipalmitoylphosphatidylcholine and hydrolysates from sunflower protein isolate mixed monolayers spread at the air-water interface Conde JM, Trillo JM, Patino JMR Journal of Physical Chemistry B, 110(23), 11582, 2006 |
| 3 |
Structural characteristics of hydrolysates of proteins from extracted sunflower flour at the air-water interface Conde JM, Patino JMR, Trillo JM Biomacromolecules, 6(6), 3137, 2005 |
| 4 |
Rheological properties of hydrolysates of proteins from extracted sunflower flour adsorbed at the air-water interface Conde JM, Patino JMR Industrial & Engineering Chemistry Research, 44(20), 7761, 2005 |